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- USA
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Ships within 48 hours · Estimated delivery Jul 9 - Jul 14
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Description
45 SLX Carbon Clincher 11 speed- SetFINAL SALE Items marked Final Sale are not eligible for return or store credit. All of our GRAY wheels are handmade from high modulus carbon. Each rim is designed to give you maximum aerodynamics and minimum weight, while still retaining incredible structural strength. RIM DESIGN: All GRAY wheels are handmade from High Modulus Carbon. Each rim is designed to give you maximum aerodynamics and minimum weight, while still retaining incredible structural
FINAL SALE
Items marked Final Sale are not eligible for return or store credit.
- All of our GRAY wheels are handmade from high modulus carbon. Each rim is designed to give you maximum aerodynamics and minimum weight, while still retaining incredible structural strength.
- RIM DESIGN: All GRAY wheels are handmade from High Modulus Carbon. Each rim is designed to give you maximum aerodynamics and minimum weight, while still retaining incredible structural strength.
- Structural strength is so important to us that our engineers have made it our primary focus. All of this has led to an amazingly solid, strong and stiff rim that can handle riders up to 275 pounds while still maintaining an extremely light weight.
- SPOKES: At GRAY we only use two brands of spokes: Sapim and Pillar. The 45CC uses the RX Bladed Stainless Steel Spoke, which is not only one of the most aerodynamic, but also by far the strongest. All nipples are internally mounted making for a clean and more aerodynamic surface.
- SHAPE: The 45CC has a moderate tordial shape which has been proven by third party independent testing to be the most aerodynamic. The sidewalls are made from 7 independent layers of carbon and offer incredible lateral strength.
- BEARINGS: All GRAY wheels come standard with Hybrid Ceramic Bearings and Ezo bearings from Japan. It is a fully sealed Ezo bearing with steel balls for extremely high roundness accuracy and very low surface roughness, which enables accurate and smooth rolling element performance. The inside chase is made from uniformal-hardness ceramic or high carbon chromium steel.
- FULL CARBON CLINCHER: The all Carbon 45CC is designed to absorb overheating from braking during long descents. The tubular portion of the rim has an extremely high heat tolerance and dispersement, which allows for heat to build up in the rim bed as opposed to the sidewall. This design feature reduces the risk of overheating the rim.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
4.0 ★★★★★
Based on 162 reviews
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Product Reviews
★★★★★ 5
Ayoba-Yo Traditional Beef Biltong
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
I have been lucky to visit South Africa a few times in my life. What is not lucky is coming home to the United States and craving biltong. Biltong is a magical, sugar-free, barely processed jerky and once you try it, you will never want to eat American beef jerky again. Biltong made in South Africa cannot be imported to the States, which is probably the saddest thing ever. I have searched for the perfect recreation of what I have eaten while road tripping through the Karoo, and I haven't found anything that can match it. Until I got this Ayoba-Yo Biltong delivered to my door yesterday. My search is over. Ayoba-Yo is a match to the biltong in my memories. The meat is sliced thin and perfect for snacking. It is fresh, doesn't contain any gross preservatives, and the flavors are the perfect traditional blend. Try this biltong and make the switch, you won't be disappointed!
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Reviewed in the United States on February 16, 2018
★★★★★ 4
Biltong, any brand, is healthier for you than “beef jerky”.
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
Ayouba Biltong is soft and full of flavor without excess sugar, preservatives, and spices. Good quality: if you can get it on sale or with an Amazon subscription even better. Sometimes settling occurs and more small “shreds” of it than I’d like, but overall a great, good-tasting product. Per ounce? Hey no Biltong is “cheap”. This isn’t Jack’s Links, etc.
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Reviewed in the United States on July 6, 2024
★★★★★ 3
Sour moist meat
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
I had a hankering for jerky and found biltong instead. I didn’t know what made it different, but I was willing to try. I was very surprised how moist it was!! It’s better than the jerky here. If I wanted to gnaw on leather then I’d get my belt instead of paying money for dried meat. I liked that it didn’t have sugar. However , the flavor was confusing. It was mostly sour, like too much vinegar. Other reviewers mentioned that too and I must agree. I’m not sure how it’s suppose to taste but this experience makes me hesitate buying any more.
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Reviewed in the United States on October 22, 2020
★★★★★ 5
Great taste
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
Great taste, the right size
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Reviewed in the United States on March 25, 2026
★★★★★ 1
Rancid, Nasty, biltong shavings
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1), Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
This Ayoba Biltong has an OK flavour, but the black pepper is excessive. About 20% of the shavings are rancid, which means that every 5 shaving pinch you put in your mouth is practically guaranteed to have a rancid flake. The rancid flakes are bitter. acrid and foul, and this nastiness completely overpowers the biltong flavour, even the excess black pepper taste. I believe the rancidness comes from the white bits of fat attached to the meat, but who wants to sort and clean these biltong bits?
DO NOT BUY!!!!
FYI - I grew up in Swaziland and Botswana, and ate pounds and pounds of biltong. I even made Biltong while deep in the Okavango Delta.
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Reviewed in the United States on February 1, 2026