
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 9 - Jul 14
For Your Every Summer RSVP, with Code: SUMMER15
Description
Tojiro MV Sujihiki Knife with Elastomer HandleDescription The Tojiro MV Sujihiki Knife with Elastomer Handle is a professional grade kitchen tool designed for precision slicing and exceptional durability. Featuring a 240mm blade crafted from high quality black MV steel, this knife offers outstanding sharpness and longevity, making it ideal for both culinary professionals and home cooks. Its elastomer handle provides a comfortable, non slip grip, ensuring safety and control during use. This knife
Description
The Tojiro MV Sujihiki Knife with Elastomer Handle is a professional-grade kitchen tool designed for precision slicing and exceptional durability. Featuring a 240mm blade crafted from high-quality black MV steel, this knife offers outstanding sharpness and longevity, making it ideal for both culinary professionals and home cooks. Its elastomer handle provides a comfortable, non-slip grip, ensuring safety and control during use.
This knife is not only built for performance but also for hygiene, with a sanitary plastic handle that complies with HACCP standards. Available in various sizes and vibrant colors, it allows for easy color-coding to prevent cross-contamination in the kitchen. Whether preparing intricate dishes or everyday meals, the Tojiro MV Sujihiki Knife combines quality craftsmanship with practical features to enhance your cooking experience.
Details
• Product Material: Black MV Steel blade with Elastomer plastic handle
• Manufacturer: Tojiro Co Ltd
Features
- High-quality black MV steel blade for excellent sharpness and durability
- Ergonomic elastomer handle offers a comfortable and secure grip
- Hygienic, HACCP-compliant plastic handle suitable for professional and home kitchens
- Available in multiple sizes and six vibrant colors for easy color-coding
- Crafted by Tojiro Co Ltd, a manufacturer with over 60 years of knife-making expertise
How to use
Use the Tojiro MV Sujihiki Knife for precise slicing of meats, fish, and vegetables. Hold the elastomer handle firmly for safe and controlled cutting. To maintain hygiene and prevent cross-contamination, utilize the color-coded handles appropriately. Always handle with care to avoid injury.
Care instructions
Hand wash the knife with mild detergent and warm water immediately after use. Dry thoroughly with a soft cloth to prevent rust. Avoid using harsh chemicals or putting the knife in the dishwasher, as this can damage the blade and handle. Store the knife in a knife block or protective sheath to maintain its sharpness and safety.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy